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MENUS

Dinner was served buffet-style. I wanted each guest to be able to read the menu before they went to get their food. The menu was also an opportunity to add some of our wedding colors onto the table. Since I didn't print out individual programs for the wedding, I also used the menu as a way to say thank you to all our guests. On the back of each menu, I typed up my thank you's in English, Chinese, and Korean. I added lavender as an extra touch and hopefully a nice scent to the table. 

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